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Ingredient Detail

Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.45g
Dietary Energy0.774MJ
Protein31.82g
Water61.96g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.717mg
Vitamin B121.75μg
Dietary Folate Equivalents11μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.49mg
Calcium7mg
Copper0.08mg
Iron2.7mg
Magnesium21mg
Manganese21mg
Phosphorus204mg
Potassium264mg
Selenium36.4μg
Sodium42mg
Zinc5.54mg
Methionine & Cysteine1.24mg
Phenylalanine & Tyrosine2.271mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.019mg
Vitamin C0mg
Thiamin0.072mg
Riboflavin0.18mg
Vitamin B60.427mg
Pantothenic Acid0.626mg
Choline121.2mg
Vitamin K17.5μg
Phenylalanine1.257mg
Dietary Fibre0g
Histidine1.016mg
Isoleucine1.448mg
Lysine2.69mg
Methionine0.829mg
Threonine1.271mg
Tryptophan0.209mg
Valine1.579mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol84mg
Caffeine0mg
Total Saturated Fatty Acids1.878g
Total Monounsaturated Fatty Acids2.278g
Retinol0μg
Leucine2.532mg
Total Polyunsaturated Fatty Acids0.239g
Cysteine0.411mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.