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Ingredient Detail

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat6.79g
Dietary Energy0.848MJ
Protein33.13g
Water59.82g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.003mg
Vitamin B122.57μg
Dietary Folate Equivalents11μg
Vitamin E0.5mg
Calcium14mg
Copper0.122mg
Iron2.88mg
Magnesium22mg
Manganese22mg
Phosphorus202mg
Potassium261mg
Selenium32.9μg
Sodium53mg
Zinc7.76mg
Methionine & Cysteine1.291mg
Phenylalanine & Tyrosine2.365mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.066mg
Riboflavin0.221mg
Vitamin B60.328mg
Pantothenic Acid0.651mg
Choline126.2mg
Vitamin K1.8μg
Phenylalanine1.309mg
Dietary Fibre0g
Histidine1.057mg
Isoleucine1.507mg
Lysine2.8mg
Methionine0.863mg
Threonine1.323mg
Tryptophan0.218mg
Valine1.644mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol97mg
Caffeine0mg
Total Saturated Fatty Acids2.572g
Total Monounsaturated Fatty Acids2.889g
Retinol0μg
Leucine2.635mg
Total Polyunsaturated Fatty Acids0.235g
Cysteine0.428mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.