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Ingredient Detail

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5.63g
Dietary Energy0.592MJ
Protein21.26g
Water72.41g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents6.585mg
Vitamin B121.04μg
Dietary Folate Equivalents13μg
Vitamin E0.29mg
Calcium23mg
Copper0.072mg
Iron1.54mg
Magnesium22mg
Manganese22mg
Phosphorus198mg
Potassium333mg
Selenium25.9μg
Sodium54mg
Zinc3.85mg
Methionine & Cysteine0.828mg
Phenylalanine & Tyrosine1.517mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.065mg
Riboflavin0.107mg
Vitamin B60.595mg
Pantothenic Acid0.629mg
Choline88.8mg
Vitamin K1.2μg
Phenylalanine0.84mg
Dietary Fibre0g
Histidine0.678mg
Isoleucine0.967mg
Lysine1.797mg
Methionine0.554mg
Threonine0.849mg
Tryptophan0.14mg
Valine1.055mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol61mg
Caffeine0mg
Total Saturated Fatty Acids1.729g
Total Monounsaturated Fatty Acids2.47g
Retinol0μg
Leucine1.691mg
Total Polyunsaturated Fatty Acids0.234g
Cysteine0.274mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.