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Ingredient Detail

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat9.73g
Dietary Energy0.807MJ
Protein26.34g
Water63.79g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.77mg
Vitamin B121.64μg
Dietary Folate Equivalents9μg
Vitamin E0.39mg
Calcium15mg
Copper0.082mg
Iron1.77mg
Magnesium22mg
Manganese22mg
Phosphorus202mg
Potassium324mg
Selenium29.9μg
Sodium54mg
Zinc4.9mg
Methionine & Cysteine1.026mg
Phenylalanine & Tyrosine1.879mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.07mg
Riboflavin0.135mg
Vitamin B60.548mg
Pantothenic Acid0.517mg
Choline100.3mg
Vitamin K1.4μg
Phenylalanine1.04mg
Dietary Fibre0g
Histidine0.84mg
Isoleucine1.198mg
Lysine2.226mg
Methionine0.686mg
Threonine1.052mg
Tryptophan0.173mg
Valine1.307mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol80mg
Caffeine0mg
Total Saturated Fatty Acids3.527g
Total Monounsaturated Fatty Acids4.907g
Retinol0μg
Leucine2.095mg
Total Polyunsaturated Fatty Acids0.312g
Cysteine0.34mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.